Timbuktu Restaurant And Lounge Menu

Mini crab cakes, large shrimp, sea scallops and pork ribs

Mozzarella cheese that has been coated and fried.

Crispy fried shrimp coated in a tangy, spicy sauce, served on a bed of fresh greens.

With your choice of buffalo hot sauce, bbq, honey garlic, old bay, or naked.

Squid.

Shrimp coated in a coconut batter, fried until golden, typically accompanied by a sweet chili dipping sauce.

Large.

hot wings, fried chicken tenders, onions rings, mozzarella sticks.

Cooked with onions and potatoes.

Topped with imported cheese.

Maryland crab, choice of cup or bowl serving.

Cream of Crab: Rich soup available in cup or bowl servings.

Add grilled chicken, shrimp salad, or grilled shrimp for an additional charge.

Add grilled chicken, shrimp salad, or grilled shrimp for an additional charge.

Lettuce, tomatoes, cucumbers, feta cheese, kalamata olives, served with our special greek dressing.

Fresh chopped romaine topped with jumbo lump crabmeat, smoked bacon, tomatoes and cucumbers.

Fresh grilled jumbo shrimp, fresh crabmeat on top of romaine salad mix with bacon, tomatoes and hardboiled egg.

oz.

oz.

- oz

Our world famous colossal lump crab cake broiled

Lightly breaded, golden brown fish filet

Lettuce, tomato, American cheese add bacon for additional charge.

Sautéed mushrooms and freshly sliced swiss cheese

Grilled or fried patty on a bun.

Shrimp salad featuring a blend of succulent shrimp, mayonnaise, and celery, accented with Old Bay seasoning, typically served chilled.

Topped with provolone cheese, bacon

Smoked bacon & blue cheese crumbles

Timbuktu crab cake, petite lobster tail, shrimp & scallops broiled to perfection

Timbuktu crab cake, small lobster tail and filet of salmon broiled

Three shrimp stuffed with seasoned jumbo crab meat then broiled to perfection

Hand breaded shrimp lightly fried

Twelve broiled sea scallops served with two side choices: potato salad, cole slaw, whipped potatoes, fries, apple sauce, daily vegetable, or small house salad (six dressings available).

Baked jumbo lump crab meat topped with imperial sauce

Fresh grilled salmon with seasoning

fresh oysters stuffed with lump crabmeat topped with timbuktu famous imperial sauce

Timbuktu crab cake broiled, a fried fillet of flounder and three jumbo fried shrimp

New york strip steak & timbuktu crab cake

Shrimp, scallops and crab meat in a creamy alfredo sauce

Shrimp, scallops and crab meat in our very spicy marinara sauce. Served over rice.

Shrimp, scallops and crab meat in our very spicy marinara sauce. served over penne pasta

Chicken breast & shrimp in an alfredo sauce served over penne or fettuccini pasta

oz

oz

Extra thick cut u.s.d.a. sterling choice beef cooked to your liking.

Tender smoked baby back ribs with our special homemade barbecue sauce.

oz ny strip & stuffed shrimp

Sautéed sliced chicken with spinach, fresh tomatoes and mushrooms in a wine and mild cheese sauce

Sliced steak and melted cheese on a soft bun, tailored for a child's portion.

() hot dog served w/ french fries

Two sausages coated in cornmeal batter, deep-fried to a golden crisp.

Three pieces of chicken tenders, typically lightly battered and mildly seasoned, catering to a children's dinner menu.

Cheesy delight on toasted bread, perfect for those craving a classic comfort food.

A child-sized cheese pizza, typically includes a simple tomato sauce and a generous layer of melted cheese on a soft, doughy crust.

A kid-sized pizza topped with pepperoni on a classic marinara base, typically includes cheese.

A creamy, cheesy classic!

Grilled or fried patty with cheese on a bun.

Cold dish made from seasoned potatoes.

Creamy cabbage salad with a homemade touch, perfect for enhancing your meal.

Russet potatoes, whipped to a creamy consistency with butter and a hint of garlic, typically includes a light garnish of fresh herbs.

Fried potatoes.

Stewed apples.

Today's vegetable selection, prepared to complement seafood dishes, often includes a mix of steamed or sautéed seasonal vegetables.

Basic vegetable salad.

Grilled chicken steak served on an " submarine roll, typically includes lettuce, tomato, and mayonnaise, complemented by a selection of grilled vegetables.

Grilled chicken and melted cheese, typically includes onions, peppers, and mushrooms, served on an " submarine roll.

Sliced steak served on an " sub roll, typically includes cheese, grilled onions, and a selection of vegetables with a dressing or sauce.

Shaved steak and melted cheese, typically includes sautéed onions on an " submarine roll.

Grilled steak and green peppers typically accompanied by onions, served on an " submarine roll.

Sliced steak and mushrooms served on an " submarine roll, typically accompanied by onions, cheese, and a hint of garlic mayo.

An " submarine filled with steak, mushrooms, and cheese, typically accompanied by grilled onions, lettuce, and tomato.

Sliced Italian steak topped with melted cheese, fried onions, and a rich sauce, served on an " submarine sandwich roll.

An " submarine roll filled with a seasoned hamburger patty, typically accompanied by lettuce, tomato, onions, pickles, and a spread of mayonnaise.

An " submarine filled with a hamburger patty, typically topped with sautéed mushrooms, and may include lettuce and tomato.

Grilled beef patty with cheese, typically includes lettuce, tomato, onions, and a selection of condiments on an " submarine roll.

Ham and cheese on an " submarine roll, typically includes lettuce, tomato, and mayonnaise.

Sliced turkey on an " submarine roll, typically includes lettuce, tomato, and mayonnaise.

Italian meatballs nestled in an " submarine roll, typically includes marinara sauce and melted cheese.

Ham, genoa salami, capicola, and pepperoni, topped with provolone cheese, lettuce, tomato, onions, and a blend of oil and vinegar dressing on an " submarine roll.

Shrimp salad generously filled into an " sub roll, typically includes lettuce, tomato, and mayonnaise.

With French Fries or Cole Slaw.

Hand-breaded fried shrimp, typically served in an " submarine roll.

Fried haddock served on an " submarine roll, typically includes lettuce, tomato, and mayonnaise.

Turkey or roast beef.

Served w/ french fries

Chef's choice soup, made fresh daily with the finest ingredients.

Soup that is made with stock onions and covered with either cheese bread or croutons.

Savory soup with a crab base.

A harmonious blend of Maryland crab soup and cream of crab, featuring both the rich, tomato-based broth with vegetables and the creamy, luxurious texture with lump crab meat.

Served with french fries or cole slaw

A seafood twist on the classic, featuring a tender fish patty, typically includes lettuce, tomato, and tartar sauce on a soft bun.

Juicy beef patty topped with melted cheese, crispy bacon, jalapeños, fresh tomato slices, lettuce, and a golden onion ring.

Fresh hamburger, bacon, american cheese, grilled onions served on grilled rye bread.

Fresh chicken, bacon, American cheese, grilled onions served on grilled rye bread.

Tender shrimp mixed with creamy dressing, celery, and herbs, served on a sandwich with fresh lettuce, tomato, and avocado.

Jumbo lump crab meat, crab dip, and cheddar cheese.

Fried haddock served on a soft bun, typically includes lettuce, tomato, and tartar sauce.

Layers of seafood, typically includes lobster, accented with bacon, lettuce, tomato, and a creamy dressing, served between toasted slices of bread.

oz. crab cake, shrimp salad, bacon, lettuce, tomato with choice of bread.

Large.

Fried battered onion.

With french fries. Large

Large.

Large.

Large.

Plain or buffalo sauce with french fries and sauces. Large.

With french fries. Large.

Large.

Cold dish made from seasoned poatoes.

Crisp shredded cabbage in a creamy dressing. Options: small or large.

Creamy mashed potatoes, available in small or large sizes.

Macaroni in a creamy cheese sauce. Options for small or large sizes.

(during dinner hours only) Large.

(during dinner hours only) Large.

Sweet and moist spice cake.

Rich creamy cake.

Cinnamon-spiced, tender apples encased in a flaky, buttery crust.

Decadent German cake with rich chocolate layers and coconut-pecan frosting.

Rich creamy cake.

Green salad with caesar dressing and cheese.

New York-style pizza with tomato base, topped with cheese. Sizes available: ", ".

Pepperoni pizza with New York style thin crust. Available in " or ".

Shrimp, crab meat, sliced fresh tomatoes, onions, mozzarella cheese and our fresh Timbuktu sauce.

Fresh tomatoes, basil, mozzarella cheese and our fresh tomato sauce

Ham, pepperoni, italian sausage, beef topping, onions, green peppers, sliced black olives, mozzarella cheese and our fresh tomato sauce

Ham, pepperoni, Italian sausage, beef topping, bacon, mozzarella cheese and our fresh tomato sauce.

New York style pizza, choice of " or ". Select one topping from beef, Italian sausage, pepperoni, vegetables, or more.

New York style fresh dough pizza, " or ". Choice of two toppings: meats include beef, italian sausage, salami, ham, bacon, pork; or vegetables/fruits like green pepper, pineapple, mushrooms, onions, anchovies.

New York-style pizza with choice of size: " or ". Pick any four toppings: meats include beef, ham, bacon; seafood option anchovies; or go for vegetables like green pepper, onion.

Jumbo lump crab with a delicious blend of cheeses.

Delicately grilled shrimp with a blend of cheeses.

Marinated and grilled chicken breast with a delicious blend of cheeses.

Oz.

Pork ribs served with two side choices: variety of potatoes, mac & cheese, salads, or vegetables, including dinner-only baked options.

Pork ribs with a selection of two sides: choose from mac & cheese, cole slaw, various potato options, apple sauce, or vegetable of the day. Dinner options include baked potatoes.

Jumbo shrimp, choice of broiled or fried.

Stuffed with lump crabmeat & broiled to perfection

Broiled or fried

A oz timbuktu crabcake (broiled or fried), & jumbo fried shrimp

New york strip & a oz timbuktu crabcake

oz timbuktu crabcake and half a rack of ribs